Air Fryer Pork Chops Recipe
Quick and easy air fryer pork chops, perfect for a weeknight dinner.
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Main Ingredients
- 4 pieces Pork Chops bone-in or boneless
- 1 tablespoon Olive Oil
- 1 teaspoon Garlic Powder
- 1 teaspoon Paprika
- 1 teaspoon Salt
- 0.5 teaspoon Black Pepper
Preheat the air fryer to 400°F (200°C).
Rub the pork chops with olive oil.
Mix garlic powder, paprika, salt, and pepper in a small bowl. Sprinkle over both sides of the pork chops.
Place the pork chops in the air fryer basket in a single layer. Cook for 12-15 minutes, flipping halfway, until the internal temperature reaches 145°F (63°C).
Let the pork chops rest for 5 minutes before serving.
Calories: 250kcal | Carbohydrates: 1g | Protein: 25g | Fat: 15g | Saturated Fat: 4g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 400mg | Vitamin A: 100IU | Calcium: 20mg | Iron: 1mg