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basic-quiche-recipe

Basic Quiche Recipe

A simple and delicious quiche recipe perfect for any meal.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Main Course
Cuisine: French
Servings: 6 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 unit Pie Crust store-bought or homemade
  • 4 unit Eggs
  • 1 cup Milk
  • 1 cup Cheese shredded
  • 1 cup Vegetables chopped, optional
  • to taste Salt
  • to taste Pepper

Instructions 

  1. 1. Preheat your oven to 375°F (190°C).
  2. 2. In a mixing bowl, whisk together the eggs and milk.
  3. 3. Stir in the cheese, vegetables, salt, and pepper.
  4. 4. Pour the mixture into the pie crust.
  5. 5. Bake for 45 minutes, or until the center is set and the top is golden brown.
  6. 6. Let the quiche cool for a few minutes before slicing and serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 20g | Protein: 12g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 150mg | Sodium: 400mg | Potassium: 200mg | Fiber: 1g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 2mg

Keywords

Quiche
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