Blue Cheese Dressing Recipe
A creamy and tangy blue cheese dressing perfect for salads or dipping.
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Main Ingredients
- ½ cup Mayonnaise
- ½ cup Sour Cream
- ½ cup Blue Cheese, crumbled
- 1 tablespoon Lemon Juice
- 1 clove Garlic, minced
- ¼ teaspoon Salt
- ¼ teaspoon Black Pepper
In a mixing bowl, combine the mayonnaise, sour cream, and lemon juice.
Add the crumbled blue cheese, minced garlic, salt, and black pepper. Mix well.
Refrigerate for at least 30 minutes before serving to let the flavors meld.
Calories: 200kcal | Carbohydrates: 2g | Protein: 3g | Fat: 20g | Saturated Fat: 6g | Cholesterol: 25mg | Sodium: 400mg | Potassium: 50mg | Sugar: 1g | Vitamin A: 200IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 0.5mg