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Grilled Cheese Recipe
A simple and classic grilled cheese sandwich recipe.
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Preparation Time:
5
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
15
minutes
mins
Course:
Dinner, Lunch
Cuisine:
American
Servings:
2
servings
Calories:
400
kcal
Ingredients
Main Ingredients
4
slices
Bread
Any type you prefer
2
slices
Cheese
Cheddar or American
2
tablespoon
Butter
Softened
Instructions
1. Heat a skillet over medium heat.
2. Butter one side of each slice of bread.
3. Place two slices of bread, buttered side down, on the skillet.
4. Add a slice of cheese on each piece of bread.
5. Top with the remaining slices of bread, buttered side up.
6. Cook until golden brown, then flip and cook the other side until golden brown and the cheese is melted.
Nutritional Value
Calories:
400
kcal
|
Carbohydrates:
30
g
|
Protein:
12
g
|
Fat:
25
g
|
Saturated Fat:
15
g
|
Cholesterol:
60
mg
|
Sodium:
700
mg
|
Potassium:
100
mg
|
Fiber:
2
g
|
Sugar:
4
g
|
Vitamin A:
500
IU
|
Calcium:
300
mg
|
Iron:
2
mg
Keywords
Grilled Cheese, Sandwich
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