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Grilled Chicken Sandwich

A simple and delicious grilled chicken sandwich recipe.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 2 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 2 pieces Chicken Breasts boneless, skinless
  • 2 pieces Burger Buns
  • 1 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper freshly ground
  • 2 leaves Lettuce
  • 2 slices Tomato
  • 2 tablespoons Mayonnaise

Instructions 

  1. 1. Preheat the grill to medium-high heat.
  2. 2. Brush the chicken breasts with olive oil and season with salt and black pepper.
  3. 3. Grill the chicken breasts for 6-7 minutes on each side, or until fully cooked.
  4. 4. Toast the burger buns on the grill for 1-2 minutes.
  5. 5. Assemble the sandwich by spreading mayonnaise on the buns, adding lettuce, tomato slices, and the grilled chicken breast.

Nutritional Value

Calories: 400kcal | Carbohydrates: 30g | Protein: 35g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 75mg | Sodium: 600mg | Potassium: 500mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Grilled Chicken, Sandwich
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