Go Back
–+ servings

Grilled Turkey Sandwich

A simple and delicious grilled turkey sandwich perfect for any meal.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Dinner, Lunch
Cuisine: American
Servings: 2 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread whole grain or your choice
  • 4 slices Turkey cooked, deli-style
  • 2 slices Cheese your choice
  • 2 tablespoon Butter softened

Instructions 

  1. 1. Preheat your grill pan over medium heat.
  2. 2. Butter one side of each slice of bread.
  3. 3. Place two slices of bread, buttered side down, on the grill pan.
  4. 4. Layer turkey and cheese on the bread in the pan.
  5. 5. Top with the remaining slices of bread, buttered side up.
  6. 6. Grill until the bread is golden brown and the cheese is melted, about 2-3 minutes per side.
  7. 7. Serve hot and enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 200mg | Fiber: 3g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg

Keywords

Grilled, Sandwich, Turkey
Tried this recipe?Let us know how it was!