Go Back
–+ servings
italian-sausage-recipe

Italian Sausage Recipe

A simple and delicious Italian sausage recipe perfect for any meal.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb Italian sausage mild or spicy
  • 1 tablespoon Olive oil
  • 1 Onion sliced
  • 2 cloves Garlic minced
  • 1 can Diced tomatoes 14.5 oz can
  • 1 teaspoon Italian seasoning
  • to taste Salt and pepper

Instructions 

  1. 1. Heat olive oil in a skillet over medium heat.
  2. 2. Add the Italian sausage and cook until browned.
  3. 3. Add the sliced onion and cook until softened.
  4. 4. Stir in the minced garlic and cook for another minute.
  5. 5. Add the diced tomatoes and Italian seasoning. Simmer for 10 minutes.
  6. 6. Season with salt and pepper to taste. Serve hot.

Nutritional Value

Calories: 350kcal | Carbohydrates: 10g | Protein: 20g | Fat: 25g | Saturated Fat: 8g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 50mg | Iron: 2mg

Keywords

Easy, Italian, Sausage
Tried this recipe?Let us know how it was!