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kahlua-recipe

Kahlua Recipe

A homemade Kahlua recipe that's easy to make and delicious to enjoy.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Beverage
Cuisine: Mexican
Servings: 10 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 4 cups Water
  • 4 cups Sugar
  • ½ cup Instant Coffee
  • 2 tablespoons Vanilla Extract
  • 2 cups Vodka

Instructions 

  1. 1. In a saucepan, combine water, sugar, and instant coffee. Bring to a boil.
  2. 2. Reduce heat and simmer for 20 minutes, stirring occasionally.
  3. 3. Remove from heat and let cool completely.
  4. 4. Add vanilla extract and vodka to the cooled mixture. Stir well.
  5. 5. Pour into a bottle and seal tightly. Let it sit for at least 2 weeks to develop flavor.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Sodium: 5mg | Potassium: 50mg | Sugar: 30g | Calcium: 10mg

Keywords

Coffee Liqueur, Homemade, Kahlua
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