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muffuletta-recipe

Muffuletta Recipe

A classic New Orleans sandwich packed with flavor.
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Preparation Time: 20 minutes
Total Time: 20 minutes
Course: Main Course
Cuisine: Italian-American
Servings: 4 servings
Calories: 600 kcal

Ingredients 

Muffuletta Ingredients

  • 1 loaf Italian bread
  • 1 cup Olive salad
  • 4 oz Salami
  • 4 oz Ham
  • 4 oz Provolone cheese

Instructions 

  1. 1. Slice the Italian bread loaf in half horizontally.
  2. 2. Spread the olive salad evenly on both halves of the bread.
  3. 3. Layer the salami, ham, and provolone cheese on the bottom half of the bread.
  4. 4. Place the top half of the bread over the layers and press down gently.
  5. 5. Cut into quarters and serve.

Nutritional Value

Calories: 600kcal | Carbohydrates: 45g | Protein: 25g | Fat: 35g | Saturated Fat: 15g | Cholesterol: 80mg | Sodium: 1500mg | Potassium: 300mg | Fiber: 3g | Sugar: 2g | Vitamin A: 200IU | Vitamin C: 5mg | Calcium: 300mg | Iron: 3mg

Keywords

Sandwich
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