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Smoked Sausage Skillet Recipe
A quick and easy smoked sausage skillet recipe that's perfect for a weeknight dinner.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
400
kcal
Ingredients
Main Ingredients
1
lb
Smoked Sausage
sliced
1
medium
Onion
chopped
2
cloves
Garlic
minced
1
cup
Bell Peppers
sliced
2
cups
Potatoes
diced
1
teaspoon
Paprika
1
teaspoon
Salt
½
teaspoon
Black Pepper
Instructions
1. Heat a large skillet over medium heat.
2. Add the sliced smoked sausage and cook until browned.
3. Add the chopped onion and minced garlic, cook until softened.
4. Add the sliced bell peppers and diced potatoes, cook until tender.
5. Season with paprika, salt, and black pepper. Stir well.
6. Serve hot and enjoy!
Nutritional Value
Calories:
400
kcal
|
Carbohydrates:
30
g
|
Protein:
20
g
|
Fat:
20
g
|
Saturated Fat:
7
g
|
Cholesterol:
50
mg
|
Sodium:
800
mg
|
Potassium:
700
mg
|
Fiber:
4
g
|
Sugar:
5
g
|
Vitamin A:
1000
IU
|
Vitamin C:
60
mg
|
Calcium:
50
mg
|
Iron:
2
mg
Keywords
Skillet, Smoked Sausage
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