Tomato Mozzarella Salad Recipe
Fresh and simple tomato mozzarella salad, perfect for a quick and healthy meal.
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Main Ingredients
- 4 pieces Tomatoes sliced
- 200 grams Mozzarella cheese sliced
- 1 bunch Fresh basil leaves
- 2 tablespoons Olive oil
- 1 tablespoon Balsamic vinegar
- to taste Salt
- to taste Black pepper freshly ground
1. Slice the tomatoes and mozzarella cheese.
2. Arrange the tomato and mozzarella slices on a plate, alternating between them.
3. Tuck fresh basil leaves between the slices.
4. Drizzle olive oil and balsamic vinegar over the salad.
5. Season with salt and freshly ground black pepper to taste.
Calories: 250kcal | Carbohydrates: 6g | Protein: 12g | Fat: 20g | Saturated Fat: 8g | Cholesterol: 40mg | Sodium: 300mg | Potassium: 400mg | Fiber: 2g | Sugar: 4g | Vitamin A: 900IU | Vitamin C: 20mg | Calcium: 300mg | Iron: 1mg
Mozzarella, Salad, Tomato